Class and value...
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Jason Millar, Melania Battiston and Victoria Daskal tasted 78 wines, with 3 Outstanding and 37 Highly recommended
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My wines

This project has its roots in 1985 when Luciano Squilloni, whose grandfather was a sharecropper, began to acquire small parcels of land in the Florentine...
2022
TuscanyItaly
Agricola LudusToscana
My wines

Super Tuscan royalty, Tenuta di Biserno was established in 2001 by Ornellaia founder Marchese Lodovico Antinori together with his brother Piero Antinori, and is now...
2024
TuscanyItaly
BisernoToscana
My wines

Established by Paolo and Giovanni Bulgari of the eponymous Roman jewellers (now part of the LVMH group), this 100% Cabernet Franc wine comes from vineyards...
2023
TuscanyItaly
Podernuovo a PalazzoneToscana
My wines

Plum, black cherry and blackberry mingle with thyme and brick dust. Fluid and complete, with supple tannin, plush texture and well-judged extraction. Ripe fruit through...
2022
TuscanyItaly
CastelfalfiToscana
My wines

Blackcurrant, cherry and blueberry with a vegetal, hawthorn lift. Polished and structured, with firm tannin, surging acidity and discreet oak. Promises greater complexity as it...
2024
TuscanyItaly
Le MacchioleBolgheri
My wines

Cherry and ripe black fruits meet thyme, earth and polished oak. Luxurious and multilayered, with fresh lift across a long, unfurling palate. Liqueur sweetness and...
2023
TuscanyItaly
Tenuta LuceToscana
My wines

Blackcurrant and plum meet smoke, dried herb and cigarette tobacco. Layered and powerful yet elevated by good acidity, with a balanced showing of green pepper....
2024
TuscanyItaly
Campo alle CometeBolgheri
My wines

Bramble, blackcurrant and plum beneath vanilla, peat and loam. Muscular without excess, rugged berry tannin, fresh energy and serious concentration. A robust Cabernet style designed...
2021
TuscanyItaly
Le PalaieToscana
My wines

Redcurrant, black cherry and blackberry with green peppercorn, tomato leaf and oregano. Juicy, dense and silky, bright acidity, a cool stony finish delivering varietal precision,...
2024
TuscanyItaly
Podere Il CastellaccioBolgheri
My wines

Blue and black berries edged by earth and wood char with notes of green peppercorn. Gutsy and richly extracted, with ripe velvety tannin and a...
2023
TuscanyItaly
Tenuta di ArcenoToscana
My wines

Red and black fruit mingle with chocolate, toast and sundried tomato. Rich yet energetic, with savoury olive and leather, good acidity and a Mediterranean warmth....
2023
TuscanyItaly
Tenute LunelliCosta Toscana
My wines

Cherry, blackberry and blueberry with Christmas spice and Mediterranean herbs. Generous yet restrained, with velvety tannin and integrated oak. Lively, elegant fruit loses some flow...
2023
TuscanyItaly
DianellaToscana
My wines

Blackcurrant and blackberry meet mint, tomato and devilled-kidney savour. Firm and characterful, with grainy tannin and tactile chew, while anise, sage and polished oak carry...
2023
TuscanyItaly
Famiglia ZingarelliToscana
My wines

Baked cherry and ripe black fruit beneath confected sweetness, dusty oak and gravel. Chewy and closed, built for the cellar, with bright acidity, tactile tannin...
2022
TuscanyItaly
VallepicciolaToscana
My wines

Plum, cherry and blackberry pie meet toast, earth and leather. Big, structured and powerful with chewy texture, building through a ripe caramelised core to a...
2021
TuscanyItaly
Buccia NeraToscana
My wines

Blackcurrant and blue fruit meet caper, sage and topsoil beneath a volatile balsamic lift. Taut and classical, with smooth-edged tannin and bright freshness, though warmth...
2022
TuscanyItaly
CafaggioToscana
My wines

Cherry, plum and redcurrant surge with cedar spice and lightly charred oak. Structured and engaging, with juicy blackberry, persistent fruit and skilfully handled acidity. Immediate...
2023
TuscanyItaly
GajaToscana
My wines

Minty black fruit, prune and tomato puree mingle with leather, tobacco and thyme. Voluptuous and distinctly Tuscan, with fine tannin, though oxidative development, alcohol and...
2019
TuscanyItaly
I BalziniColli della Toscana Centrale
My wines

Cherry, loganberry and blueberry burst with violet, thyme and fresh herb. Bouncy and lightly carbonic, with crunchy acidity and supple tannin. Fragrant, refreshing and slightly...
2025
TuscanyItaly
Poggio al TesoroCosta Toscana
My wines

Black cherry, blackberry and blueberry lead tobacco, coffee and a meaty savour. Supple and polished, with espresso-grained tannin and creamy generosity. Charry oak, warmth and...
2023
TuscanyItaly
Tenuta FratiniToscana
Jason Millar is a freelance writer and consultant specialising in the wines of Italy and South Africa. He has worked in various roles in the UK wine trade since 2011, most recently as company director at London merchant Theatre of Wine from 2018 to 2023. In 2016 he won three scholarships on his way to attaining the WSET Level 4 Diploma, including The Vintners' Scholarship for the top mark of all graduates worldwide.
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